The Torch Restaurant Menu
for Fine Dining

For Starters Telly's Specialties. Fresh Seafood. From The Charcoal Grill. For Children. Happy Endings. Greek Night.






Dinner Menu

For Starters
Stuffed Jalapenos $7.49
Shrimp Cocktail $7.99
Escargot en Champignon (with mushroom caps) $7.99
Fried Cheese Sticks $5.59
Onion Rings $5.99
Beer Shrimp $7.99
Fried Mushrooms $4.99
Sauteed Mushrooms $4.99
Calamari(fried squid) $7.99
Dolmades (stuffed grapeleaves) $6.29
Greek Salad
for one $5.29
for two $7.95
Shrimp Salad - tossed salad topped with fried shrimp $8.99
Chicken Salad - tossed salad topped with grilled chicken breast $8.99

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TELLY'S SPECIALTIES
Roast Prime Rib au jus
Regular cut $14.99
Larger cut $17.99
Always cooked to "rare", this can be adjusted to your preference. "Well done" will be cooked on the grill.
Charcoal Grilled Fish market price
We offer a varied selection of whole fish (with bones) and fish filets (removed from the bones). Check the "SPECIALS" board for available selection and pricing. (Note: ANY FISH MAY CONTAIN BONES).
Charcoal Grilled Lamb Chops $17.99
Charcoal Grilled Pork Chops $11.49
Charcoal Grilled Marinated Shrimp $12.99
London Broil - marinated Flank Steak topped with mushroom gravy $12.99
Chicken Marsala - boneless chicken breast topped with mushroom gravy $12.99
Chicken Fried Steak - we handbread our beef cutlet and top it with a cream gravy $8.95
Grilled Quail - two semi-boneless quail topped with caper sauce $17.95

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Fresh Seafood
Golden Fried Shrimp - Handbreaded
four (4) $10.49
six (6) $12.49
Pan Fried Shrimp - lightly dusted by hand with special seasonings $11.49
Steak and Shrimp - 6 oz. Filet Mignon and (3) Fried Shrimp $17.99
Steak and Lobster - 6 oz. Filet Mignon and 6 oz. Rock Lobster Tail $27.99
Shrimp Neptune - served on a bed of rice with sauteed tomatoes, bell pepper and onion, topped with feta cheese. Does not come with choice of vegetable. $10.95
Crab Imperial $12.49
Baked Shrimp - topped with Crab Imperial $15.49
Shrimp Scampi $12.99
Broiled or Fried Fish of the day market price
Fish Almadine - fresh fish filet, lightly floured and pan fried, topped with toasted almonds market price
Blackened Fish market price
6 oz. Rock Lobster Tail $21.99

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FROM THE CHARCOAL GRILL
USDA ANGUS BEEF
6 oz. Filet of Tenderloin* $17.49
8 oz. Filet of Tenderloin* $21.49
10 oz. Filet of Tenderloin* $25.99
Cut from the center of the tenderloin, these are square cut and slightly thick.
8 oz. Ribeye* $16.99
10 oz. Ribeye* $19.49
Rich in flavor, but slightly fattier that regular ribeye
8 oz. New York Strip* $15.99
12 oz. New York Strip* $18.99
leaner cut than ribeyes
USDA CHOICE BEEF
6 oz. Filet Mignon $13.95
8 oz. Filet Mignon - bacon wrapped tenderloin $16.49
12 oz. T-Bone $14.99
8 oz. Ribeye* $13.99
10 oz. Ribeye* $16.99
8 oz. New York Strip* $12.99
12 oz. New York Strip* $16.99
*We now hand cut these to any portion size you prefer. (8 oz. minimum please). Ask your server for price quote.
Beef Kabob - with bell pepper, tomatoes and onion $12.99
Chicken Kabob - with bell pepper, tomatoes and onion $11.99
Charcoal Grilled Breast of Chicken $11.49

ALL DINNERS include our famous "Lahala House" Salad and your choice of one:
Baked Potato
Twice Baked Potato
French Fries
Grilled Vegetables
White Rice
Green Rice
Broccoli with Cheese Sauce

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FOR CHILDREN
(12 years and younger only)
Fried Shrimp $6.29
Broiled or Fried Fish $5.29
Kiddie Beef Kabob $5.99
Fried Chicken Strips $5.49
Grilled Chicken Breast $5.99
includes a small salad and french fries
baked potato $1.29 extra
soft drink or tea $1.25

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HAPPY ENDINGS
Hot Apple Pie $2.99
ala mode $3.99
Vanilla Ice Cream $2.49
Chocolate Sundae $2.99
Cheesecake - plain $3.49
Baklava $2.29
Cake of the Day (limited availability) $3.99
"Torch" - amaretto, kahluha and ice cream $5.99
Velvet Hammer - cointreau, creme de cocoa and ice cream $5.99
Brandy Alexander - brandy, creme de cocoa and ice cream $5.99
Keoke or Irish Coffee $5.49

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WEDNESDAY IS GREEK NIGHT AT THE TORCH
APPETIZERS
Dolmades - grapeleaves stuffed with rice and ground beef topped with rich lemon sauce. $5.95
Saganaki - flaming Greek cheese $5.25
Calamari - deep fried squid $6.95
ENTREES
All entrees include Greek salad and special Greek-style lemon baked potatoes. Combination plates are $3.00 per additional item.
Dolmades - stuffed grapeleaves topped with a rich lemon sauce. $8.50
Pastitso - long macaroni layered with cheese and meat sauce topped off with a layer of bechemel sauce. $8.50
Moussaka - potatoes, eggplant and meat sauce layered and topped off with a layer of bechemel sauce. $8.50
Greek Style Baked Chicken - boneless breast of chicken baked in lemon juice and spices. $8.95
Greek Style Baked Lamb - tender slice of lamb baked in lemon juice and delicious spices. $10.95
Souvlaki - marinated beef cooked on a scewer, served with rice pilaf and savory gravy. $11.95
Deluxe Combination - a little of everything. $15.95
DESSERT
Baklava - delicious and rich! $2.00
WINES and DRINKS
Roditis - (Greek Rosè)
Retsina - (white extra dry)
Demestica Red - (dry red)
Domestica White - (dry white)
Ouzo - Greek liqueur, tastes like licorice.
Metaxa - perfect for after your meal with coffee.
Greek Coffee - nice and strong-the way Greeks Like it!

WE HOPE THAT YOU WILL ENJOY FINE DINING AT THE TORCH RESTAURANT


If you have questions about our offerings and services or would like to place an order, please call: 361-992-7491
You may e-mail us at: torch@thetorchrestaurant.com Our postal mail address is: 4425 South Alameda, Corpus Christi, TX 78411

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